FACS Exploration - Family & Consumer Sciences

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FACS Exploration

Choices and Responsibilities
of Independence

Free Enterprise

Nutrition and Food

Nutrition and Food

Reading a Recipe

Overview (pdf)
Activities (pdf)

Safety/Sanitation

Overview (pdf)
Activities (pdf)

Equipment/Appliances

Overview (pdf)
Activities (pdf)

Nutrition Basics

Overview (pdf)
Activities (pdf)

Dietary Guidelines

Overview (pdf)
Activities (pdf)

Bread, Cereal, Rice and Pasta

Overview (pdf)
Activities (pdf)

Fruit and Vegetable Group

Overview (pdf)
Activities (pdf)

Milk, Yogurt & Cheese Group

Overview (pdf)
Activities (pdf)

Meat, Poultry, Fish, Dry Beans, Eggs & Nuts Group

Overview (pdf)
Activities (pdf)

Utah State Board of Education ~ Family and Consumer Sciences ~ 250 East 500 South ~ P.O. Box 144200 ~ Salt Lake City, UT 84114-4200